In the Snack Drawer – Spring Cleaning Week

We all like to have those work day pick-me-ups stashed somewhere nearby. If you bring your own food and snacks you are saving calories, saving money and saving landfills from all the packaging of takeout. If your company has a lunchroom lineup provided, there are some great ways to incorporate sustainable strategies into office snacks and drinks.
Coffee: So many cups, so few hours in the day. If coffee is an office staple, consider this: coffee is the second most traded commodity on the planet next to oil. Go for organic and fair trade, support farmers direct to keep it socially …read more